A favourite for lamb lovers, we are proud to be able to offer this Alberta lamb shank from Lambtastic Farms, perfect for cold winter nights. Each lamb shank comfortably feeds one person and they are best cooked whole - but once braised, they can be pulled and added to pies or pastries.
COOKING TIP: The secret to cooking lamb shanks is to cook them low and slow, until the meat is tender and falls apart. Lamb shanks have quite a bit of connective tissue, which requires them to be cooked in a liquid for several hours to help soften the meat.Start Building My Box
Because animals vary in size, our cut sizes are approximate. We try our best to be as consistent as possible, if you have any preferences feel free to request and we will try to accommodate.
We are introducing simple monthly meat plans in Ontario that deliver high-end, locally sourced meat products right to your door, anywhere in Ontario.
If you’re in Ontario, we deliver to all postal codes across the province! We deliver overnight using dry ice, which means even if you’re not home to receive your delivery, it will stay frozen until you get back!
Absolutely, you can pause, skip or cancel at any time. Our simple monthly meat plans are meant to be flexible which is why they come with no commitment.