Picture this: the perfect blend of round roast, flat roast, and sirloin tip roast coated in Hopcott Farms' special sweet and salty Maui marinade. Made with beef raised in Pitt Meadows, BC, these cuts need patience to get them tender. But when you treat them right, they're so good that they'll be in your box every time.

COOKING TIP: Pre-marinated in a mix of soy sauce, honey, and garlic, this stewing beef is ready to be cooked low and slow. A slow cooker or dutch oven is your best bet to get these chunks of meat to their optimal tenderness. The sweetness of the Maui marinade would go perfectly with some paprika and cayenne rubbed roasted sweet potato.