Ocean Organic Seafood brings you sustainably-produced wild-caught BC salmon lox. Made from fillets of salmon, this salmon lox has been salt cured and then smoked. It's low in calories and a great source of omega-3 fatty acids. It also happens to be an easy and delicious option for breakfast, lunch, or dinner. 

COOKING TIP: You're thinking it, we're going to say it. This calls for a bagel and some cream cheese. You can also add a slice of tomato and red onions if you're feeling fancy. To finish, garnish it with capers or fresh dill or a little bit of both. PS. If you're new to salmon lox, you don't need to cook it as it's been cooked in the curing process. 

Due to the nature of seafood, many products cannot be vacuum-sealed.