Beverly Creek Farms in Millgrove, ON knows what they're doing! They've complimented the gamey, rich flavour of lamb with aromatic rosemary and garlic. Packed with iron, potassium, and vitamin B-12, lamb is a great way to mix up your burger game.

COOKING TIP: Pre-formed and pre-seasoned means they're ready for the grill! No grill, no problem. They'll do just fine in the oven or on the stove. When it comes to putting together your burger, skip the lettuce for this one and go for some peppery arugula instead. If you're looking to skip the carbs, this rosemary garlic lamb burger is also great with a salad of bibb lettuce, tomatoes, red onions, olives, cucumbers, and crumbled feta.