West Grey Premium Beef's AA+ stewing beef comes from the Durham region, just north of Kitchener, ON. Made up of round roast, flat roast, and sirloin tip roast, this stewing beef is perfect for dinner any day of the week!

COOKING TIP: Stewing beef is made for, well, stewing. These chunks of juicy meat need time to cook to become the tender, bite size pieces of beef they're destined to be. Pro tip: searing the stewing beef until they're evenly brown before adding in stock (or water) makes all the difference to creating a flavourful stew. Serve it with roast vegetables, rice, or even on top of egg noodles.