All you beef lovers out there - let us introduce you to some of Ontario’s finest stewing beef. Coming from just north of Kitchener, Ontario, West Grey’s delicious stewing beef is made up of round roast, flat roast and sirloin tip roast. Whether it’s cooked using a slow cooker, oven, or skillet, this selection is a guaranteed hit for any meat lover!
What's unique about West Grey is how they take it one step further with their "Test Verified" system, which tests for any antibiotic residue. West Grey's Test Verified system was developed with advice from Professional Veterinarians and experts from the University of Guelph so you can trust that antibiotic claims are valid.
COOKING TIP: Stewing beef is tougher than most other cuts of meat, so it requires a little more effort to help make it tasty. For the best results, sear the meat on all sides before leaving it to simmer and soften.