Crispy, tender, and ready for your skillet, 3Gen Organics’ Pork Schnitzel is a delicious shortcut to a homemade favourite. Raised in Wallenstein, Ontario, their pigs enjoy an all-organic, GMO- and chemical-free diet, giving clean, honest flavour in every bite. Each lean cut is hand-trimmed and lightly coated in golden breadcrumbs, so you can pan-fry or bake it for a quick, satisfying meal. Serve with greens, creamy mashed potatoes, or on a bun with tangy mustard. Quality starts at the source. This third-generation family farm puts animal welfare and organic principles first, with no shortcuts, just better pork.

COOKING TIP: Heat a generous amount of oil over medium-high, as you want it nice and crispy. Add the schnitzel and cook for about 4-5 minutes per side, cook until golden brown and an internal temperature of 160°F (71°C)