Grass-Fed and Finished Liver

Discover the power of nature’s multivitamin with our 100% grass fed and finished beef liver from West Grey Premium Meats, a trusted Ontario producer known for high-quality, sustainable farming. This nutrient-dense superfood is packed with essential vitamins and minerals, including vitamin B12 for energy and brain health, preformed vitamin A for immune and vision support, iron for red blood cell production, and key nutrients like copper, riboflavin (B2), and folate (B9). It’s an ideal choice for those looking to support energy levels, metabolism, and overall well-being through real, whole food.

Sourced from cattle raised entirely on pasture without any grain finishing, hormones, or antibiotics, this liver offers a cleaner, more natural option compared to conventionally raised meats. Grass fed and finished beef liver may also contain higher levels of beneficial nutrients such as omega-3 fatty acids and antioxidants. Whether you're focused on ancestral nutrition, nutrient recovery, or simply choosing the best for your body, this liver is a wholesome, nourishing addition to your diet.

COOKING TIP: You'll want to soak the beef livers in whole milk for about an hour to alleviate any bitterness before cooking them until they're perfectly brown on both sides. Smother each nutrient-dense bite with sautéed onions and enjoy.

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