Looking to change things up in your next box? Give ground bison a try. This lean, flavourful alternative to ground beef is easy to cook with and delivers rich taste and juiciness in every bite. Sourced from Meadow Creek Sausages & Meat, this premium ground bison contains no fillers, just 100% Alberta raised bison. Whether you are making burgers, meatballs, or tacos, it is a wholesome, high protein choice you can feel good about.

COOKING TIP: Because ground bison is leaner than beef, avoid drying it out by cooking it over medium heat instead of high. Add a bit of moisture like a splash of broth or a drizzle of olive oil while cooking to keep it juicy and tender. Perfect for burgers, tacos, or pasta sauces!