Our friends at 8 Acres Beef provide us with some of the finest grass-fed and finished ground beef available. And don't worry, there’s only one ingredient - ground beef. Just like it should be. When it's 100% grass-fed, grass-finished, and gluten-free, you can feel good about eating ground beef throughout the week. 

COOKING TIP: Homemade smashburger? Yes please! Start by forming a 4oz ball, season with salt and pepper, and cook in a hot cast iron or stainless-steel pan. After 30 seconds, smash with a spatula and cook for 3-4 minutes, flipping when edges brown. Add cheese and melt for 1-2 minutes. Grab your favorite bun of choice and load it up with your favorite toppings. Don’t forget the caramelized onions!