These wild-caught sidestripe shrimp from Effing Seafoods are medium-sized and sushi-grade. Our favourite thing about Ocean Organic Seafood? Their dedication to sustainably harvesting their seafood. Our favourite thing about sidestripe shrimp? When cooked, they're tender, sweet, and delicious. NOTE: At certain times of year, shrimp and prawns may contain roe along their bellies. Roe is considered a delicacy in many cuisines, and is perfectly safe for consumption. Not your taste? It can be rinsed away in the sink!

COOKING TIP: Sidestripe shrimp are a great size for grilling on skewers. Keep the shell on so that the meat doesn't get overcooked. A couple minutes will do the trick! You'll know they're ready when they turn opaque and pink.