Boneless Skinless Chicken Thighs
You’ll instantly taste the difference with these mouth-watering chicken thighs, raised by a co-op of Ontario farmers. Supporting humane treatment, these chickens are raised without the use of antibiotics, can move freely, and are grain-fed! Most importantly, they are air-chilled, so you will get to experience what chicken thighs are meant to taste like without being watered down. Grill, broil, bake, or fry these tasty free run chicken thighs for a delicious family meal.
COOKING TIP: Boneless skinless chicken thighs cook very easily and quickly in the oven at a high temperature. For best results, marinate them for extra flavor and bake at 425°F.