If you want to stand out from the crowd at the next backyard BBQ, grab some of these delicious boar burgers, get them on the grill, and be ready for people to ask about them. Raised by Wild Hog Ranch in Alberta, these boar burgers are a great alternative to all the "typical" burgers on the market. Boar contains more protein than beef and tastes like a cross between beef and pork. It's the best of both worlds and if you add it to your box, it can be a part of your world soon. 

COOKING TIP: Pop them on the grill until they reach 160°F and then they're ready to slide into a bun. If you want to skip the traditional burger toppings, try topping them with some coleslaw.