Our friends at Stemmler’s Meats have perfected their recipe for making small batches of delicious beef jerky. This regular beef jerky is tender and chewy with a perfect balance of savory, smoky and sweet. They start by slicing inside round cuts of beef against the grain. Inside round is cut from the hind quarter of the cow, which makes it a lean working muscle. To tenderize this meat, Stemmlers marinates it in onion, garlic, salt, and a pinch of sugar for 16-20 hours before slowly smoking it over real maple hardwood chips. After cooling the jerky is cut into bite sized pieces and packaged into resealable pouches for your enjoyment. With only 1 gram of fat and 9 grams of protein per serving, this snack will satisfy your cravings while nourishing your body.

SERVING SUGGESTIONS: Jerky can be eaten anytime, anywhere. We love to stash a pack in our gym bag for a post workout or after school snack. Jerky is the ultimate car friendly snack. When you’re taking that classic Canadian road trip and have a case of hangries, this jerky will keep your blood sugar from crashing before you reach the next stop. We’ll ship your jerky inside your frozen truLOCAL box so wait till the jerky comes back up to room temperature before digging in. No need to refrigerate until opened. After opening, it’s best if consumed within a week.