Some days call for salad, and some for fully loaded potato skins! Fully loaded and ready to satisfy your taste buds. Jenny's Delectables brings you a delicious combination of cheese, bacon, and chives served up on a russet potato skin. Jenny's gourmet potato skins are made fresh weekly in Calgary Alberta. With a commitment to Canadian growers and the absolute freshest ingredients available, Jenny's continues to supply the highest quality gourmet products possible. These crowd-pleasing potato skins are sure to satisfy the whole crew. Don't forget the sour cream!

COOKING TIP: Jenny's Delectables are a fantastic addition to any meal or enjoyed as a meal on their own. Cook from frozen, preheat oven/BBQ to 400F. Remove from packaging. Place on a non-stick tray and heat for 25-30 minutes. As oven temperatures vary, we suggest checking on them after 20 minutes. Let stand for 5 minutes before serving. Enjoy!