Deliciously flaky, tender, and crispy, these 4oz portions of breaded haddock offer a quick and satisfying meal for busy evenings or when time is short. Crafted with Ocean Wise recommended haddock and lightly coated in a flavorful, crisp batter, this oven-ready dish cooks in under 20 minutes. Locally made and sourced by our friends at Pre Pak Meats in Calgary Alberta.

COOKING TIP: Preheat the oven to 425°F. Place the fillet on a parchment-lined baking sheet. Bake for approximately 15-18 minutes, or until the internal temperature reaches 165°F at the thickest part of the fillet. Turn once during cooking. Note: Cooking times may vary depending on your oven.

*Due to the nature of this product, they cannot be vacuum-sealed.