Craving a meal that’s tender, flavourful, and perfectly crispy? Step into the world of oven roasting with this AAA Top Sirloin Roast, made with 100% Alberta beef. Carefully butchered by our friends at Pre Pak Meats, a locally owned, family-run business in Calgary. Pre Pak Meats is passionate about connecting meat lovers in Southern Alberta with high-quality, locally sourced products.

COOKING TIP: Let the roast come to room temperature. Season with salt, pepper, and your favorite herbs (like rosemary or thyme). Sear the roast, then roast at 450°F for 15 minutes. Lower to 325°F and cook until it hits 130°F for medium-rare. Let rest for 10-15 minutes before slicing. Pair with some roasted Brussel sprouts and garlic mashed potatoes.