These delicious bone-in, skin-on chicken breasts come packed with flavour and raised by DeBoer's Farm in southern Ontario. Having the skin on this cut allows for additional tenderness and ultimate flavour, as the juices are kept trapped inside when the chicken is cooking. Supporting humane treatment, these chickens are raised without the use of antibiotics, can move freely, and are grain-fed. These all-in-one cuts allow you to make the most of your cooking skills with plenty of different dishes. 

COOKING TIP: Make the most of these bone-in, skin-on chicken breasts by roasting them in the oven to achieve perfectly crispy skin. As the chicken cooks, prepare some hearty brown rice and sauté your favourite vegetables. For an extra burst of flavour, don’t forget to drizzle the savoury, rendered chicken juices over the entire meal, transforming it into a delicious experience.