Savour the depth and elegance of Eighth Avenue Trattoria’s Frozen Pre-Cooked Beef and Pork Bolognese Sauce, meticulously prepared in Calgary by Eighth Avenue Trattoria part of the esteemed Teatro Group, a fixture of refined dining since 1993. Crafted with a premium blend of ground beef and pork, this classic Italian ragù is slowly simmered in a rich house-made tomato sauce infused with aromatic herbs, garlic, and soffritto for exceptional flavour and complexity.

This dairy- and gluten-free gourmet offering is fully cooked and frozen to preserve its integrity, bringing the sophistication of Eighth Avenue Trattoria’s kitchen to your home. Effortlessly elevate any pasta dish with the hallmark quality of one of Calgary’s most celebrated culinary institutions.

COOKING TIP: Gently warm the meatballs and sauce together over low heat to maintain their tender texture. Serve alongside buttery mashed potatoes or buttered egg noodles and garnish with freshly chopped parsley or dill for a fragrant finish that elevates every bite.