Bring the flavours of British Columbia’s coast to your table with our Wild-caught Pacific Halibut. Ocean Wise recommended for sustainable sourcing and Marine Stewardship Council (MSC) certified, this 6oz skin-on, bone-out portion is harvested by 7 Seas Fish Co., a family-run seafood company in Richmond, BC. Offering a beautifully delicate flavour, firm texture, and naturally buttery finish, Pacific Halibut is a true seafood classic. Perfect for creating memorable meals with simple preparations like pan-searing, grilling, or roasting.

COOKING TIP: Known as the “chicken of the sea” for its firm, meaty texture, halibut is a delicious substitute for chicken in your favourite butter chicken recipe. Cut into large chunks and gently simmer in the rich, creamy sauce until the fish is cooked through and flakes easily. Serve with basmati rice and fresh herbs for a flavourful seafood-inspired meal.