Bring the taste of an Italian kitchen to your table with these hearty, fully cooked Italian beef meatballs, gently simmered in a rich, savoury tomato sauce. Made by The Dirty Apron, a family owned culinary destination in Vancouver, BC, this frozen 1 L package serves 2–3 and is perfect for easy family dinners. Because every good pasta night deserves a great meatball.

COOKING TIP: Thaw overnight in the refrigerator. Transfer to a saucepan and gently reheat over medium low heat, stirring occasionally, until heated through and an internal temperature of 165°F is reached. Serve over creamy mashed potatoes and spoon plenty of the rich sauce over top.