Crafted by Sharman's Proper Pies, a Toronto-based company inspired by traditional British pie-making, this comforting British classic is made with tender slow-braised steak, roasted mushrooms, and hearty potatoes, all simmered in a rich dark ale gravy and wrapped in golden, flaky dairy-free pastry. The perfect individual-sized meal for a cozy lunch or dinner.

COOKING TIP: Sharman’s Proper Pies has done all the hard work for you. The only thing left to do is remove the packaging, preheat the oven to 425°F, and cook for 45–60 minutes. Let rest for 5 minutes and enjoy.