Breakfast, lunch, and dinner are about to get a whole lot sweeter with these delicious, non-GMO, certified sustainable sweet potatoes from Stahlbush Island Farms, a family-run business in Oregon, USA. Sustainable farming practices are environmentally sound and they sustain the farms, farmers, resources and communities as a whole. Sweet potatoes are a great source of fibre, vitamins and minerals. Stahlbush Island Farms sweet potatoes are conveniently packaged in 298g bags and they are peeled and diced, to help you save time, without sacrificing flavour or nutrition.

SERVING SUGGESTIONS: Frozen vegetables require less cooking time than fresh, so keep an eye out to ensure they don't overcook! Sautee, steam or roast these sweet potatoes for a fast side dish ready in minutes. They are so versatile, enjoy them mashed or roasted, or add them to soups, bowls, casseroles or salads. For a fast recipe, saute 2 TBSP of chopped onion in 2 TBSP of olive oil, and add frozen sweet potatoes. Cover and cook for a few minutes until heated through. Remove the cover and turn the potatoes with a spatula to brown on all sides. Season with salt and pepper and serve as a side dish for breakfast, lunch, or dinner.