From Sunrise Sizzles to Supper Superstars: truLOCAL’s Poultry & Pork Sausages Across Canada

Ontario Pork Sausages

Ontario delivers that unmistakable butcher-shop tradition: hearty pork sausages made for backyard grills, cozy breakfasts, and everything in between. The province’s lineup at truLOCAL leans into classic European inspiration, farm-raised quality, and comforting flavours that feel right at home on any Canadian table.

The pork selection begins with bold Italian character. The Hot Italian Sausage brings a lively kick of spice balanced by savoury herbs, making it ideal for pasta sauces, sausage sandwiches, or slicing onto pizza for an instant upgrade. Its milder cousin, the Mild Italian Sausage, delivers the same fennel-forward Italian profile without the heat, perfect for family meals or anyone who prefers rich flavour over fire. For those who crave garlic’s unmistakable punch, the Garlic Sausage is deeply savoury and aromatic, a natural partner for grilled vegetables or rustic buns with mustard and pickles.

Breakfast lovers are equally spoiled. The Breakfast Sausage offers that classic diner-style flavour, juicy, gently seasoned, and made to pair with eggs and pancakes, while the Organic Maple Pork Breakfast Sausage adds a subtle sweetness that feels unmistakably Canadian. For a more artisanal take, the French Country Pork Sausage channels rustic European tradition with balanced herbs and a coarse texture, whereas the Spicy Mexican Pork Sausage leans into smoky heat and bold seasoning making it ideal for tacos, breakfast burritos, or nachos that disappear suspiciously fast.

Sweet-and-savoury combinations round out the Ontario pork collection beautifully. The Organic Honey Garlic Pork Sausage balances mellow sweetness with punchy garlic, creating a crowd-pleaser that works equally well on the grill or in stir-fries. Meanwhile, the Organic Smoky Cheddar Sausage and Organic Smoked Pork Sausage deliver deep, comforting richness, with smoky notes that evoke campfires, cottages, and cool Canadian evenings. For purists, the straightforward Organic Pork Sausage highlights the quality of the meat itself, proving that sometimes simple really is best.

Ontario Poultry Sausages

For those seeking lighter options without sacrificing flavour, Ontario’s chicken and turkey sausages show just how exciting poultry can be. These varieties are often leaner but cleverly seasoned, offering versatility for everything from quick weeknight dinners to meal prep.

The Pasture-Raised Salt & Pepper Chicken Sausage keeps things clean and classic, letting the quality of the chicken shine through with simple seasoning. In contrast, the Jalapeño Cheddar Chicken Sausage is unapologetically indulgent, pairing creamy cheese with a gentle jalapeño kick for a sausage that feels tailor-made for barbecues and game day spreads. More gourmet palates will appreciate the Feta & Leek Chicken Sausages, where tangy feta and sweet leek create a Mediterranean-inspired flavour profile that elevates simple pasta dishes or grain bowls.

Turkey fans aren’t left out either. The Turkey Sausages provide a versatile, lean option with balanced seasoning that works for breakfast, lunch, or dinner — proof that lighter meat can still deliver satisfying richness.

British Columbia Pork Sausages

British Columbia’s pork offerings lean toward artisanal craftsmanship and regional flair, often blending traditional methods with bold West Coast tastes. These sausages feel equally at home sizzling on a patio grill overlooking the mountains or anchoring a cozy indoor meal.

The Mild Italian Sausages capture classic Italian herb notes without overwhelming heat, making them incredibly versatile for pasta, sandwiches, or sheet-pan dinners. For breakfast enthusiasts, the Canadian Maple Breakfast Sausage embodies everything comforting about a Canadian morning, blending savoury pork with just enough maple sweetness to complement eggs, waffles, or a strong cup of coffee.

British Columbia Poultry Sausages

BC’s poultry sausages showcase inventive flavour combinations and premium ingredients, often highlighting the region’s love for fresh, vibrant tastes. These options are perfect for those who want something lighter without losing excitement on the plate.

The Turkey Pesto Sausages bring herbaceous brightness, with basil-forward pesto flavours that pair beautifully with roasted vegetables or pasta. Equally distinctive, the Turkey Cranberry Sausages deliver a sweet and savory balance reminiscent of holiday dinners, making them a standout for fall meals or gourmet sandwiches.

From the Vernon region, the Sausage Tuscan Turkey Sausage offers rustic Italian inspiration with herbs and garlic. The creativity continues with the Apple Gouda Chicken Sausage, combining mild sweetness and creamy cheese into a sausage that feels almost gourmet enough for a dinner party.

Alberta Poultry Sausages

Alberta’s poultry lineup emphasizes hearty prairie flavours and robust seasoning, perfect for satisfying appetites after a day outdoors or simply bringing big flavour to everyday meals.

The Tuscan Turkey Sausage carries the same rustic Italian inspiration as an Italian pork sausage but is perfect for anyone looking for something savoury, lean, and full of flavour. Our chicken options add even more variety. The Mild Italian Chicken Sausages deliver classic herb flavour in a lean format, while the Roasted Red Pepper Chicken Sausages introduce sweet smokiness and vibrant colour to the plate. For a slightly sweeter profile, the Apple Chicken Sausage pairs juicy chicken with gentle apple notes, making it especially appealing for family meals or autumn recipes.

And When You Don’t Feel Like Cooking…

Of course, even the most enthusiastic home cook has days when assembling a full meal feels ambitious. Even though it is not a true sausage by definition, any sausage lover would be thrilled to bite into this ready-made Italian Sausage a la Vodka Lasagna. Rich layers of pasta, creamy vodka sauce, and savoury sausage make it the ultimate comfort food. No apron required, though dramatically announcing “I made lasagna” is still encouraged.

Whether you’re planning a weekend barbecue, stocking up for easy weeknight dinners, or searching for healthier alternatives that don’t sacrifice flavour, truLOCAL’s Canadian pork and poultry sausages deliver exceptional quality from trusted regional producers. From classic Italian links and maple-kissed breakfast favourites to gourmet chicken and turkey creations, this collection proves that sausage can be both comforting and exciting at the same time. With convenient home delivery, responsibly raised meat, and options to suit every taste across Ontario, British Columbia, and Alberta, it’s never been easier to bring butcher-quality sausages straight to your table. No specialty shop required, just a healthy appetite (and maybe a bigger frying pan).

Article by: Steven Tippin

Posted on February 24th, 2026