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Juicy Grilled Pineapple Burgers

Written by Natasha (the Procrastibaker)
  • 20 minute
  • 4

Locally raised beef burgers topped with grilled pineapple? Welcome to a whole new world of flame filled flavour!

See more from Natasha at natashatheprocrastibaker


  • four beef burgers
  • four pineapple rings
  • two tbsp honey
  • four pieces of lettuce
  • four slices of tomato
  • four burger buns


  1. Place the beef burgers in a pan on medium heat and let them cook for 3-4 minutes per side (or until fully cooked). Remove from heat and let it rest for 2 minutes. 
  2. Add the pineapple rings to the pan and drizzle the honey on top. Let it cook for 2-3 minutes per side. 
  3. Assemble the burger with the lettuce, tomato, and pineapple. Add any other toppings and sauce of choice.

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